Food allergies and adverse reactions / by Judy E. Perkin ; contributors, John A. Anderson ... [et al.].

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Material type: Text

TextPublication details: Gaithersburg, Md. : Aspen Publishers, 1990.Description: xiii, 288 p. : ill. ; 24 cmISBN:

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Item type	Current library	Call number	Status	Date due	Barcode
Books	College of Community Science Library	616.975 PER (Browse shelf(Opens below))	Available		5484

Includes bibliographical references and index.

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