The technology of food preservation /

Desrosier, Norman W

The technology of food preservation / by Norman W. Desrosier and James N .Desrosier - 4th ed. - New Delhi : CBS Pub. & Dist. 2004. - xv, 558 p. : ill. ; 22 cm.

Includes index.

8123911289


Food--Preservation

664.028 DES


Implemented & Customized by: BestBookBuddies

Powered by Koha