Introduction to human nutrition /
Introduction to human nutrition /
Human nutrition
edited by Michael J. Gibney, Hester Vorster and Frans J. Kok.
- Oxford ; Malden, MA : Blackwell Science, 2002.
- xvi, 342 p. : ill. ; 25 cm.
- The human nutrition textbook series ; 1 .
Includes bibliographical references and index.
063205624X 9780632056248
Nutrition.
612.39 INT
Includes bibliographical references and index.
063205624X 9780632056248
Nutrition.
612.39 INT