Food and nutritional toxicology /

Omaye, Stanley T.

Food and nutritional toxicology / by Stanley T. Omaye. - Boca Raton : CRC Press, 2004. - 319 p. : ill. ; 24 cm.

Includes bibliographical references and index.

1587160714 9781587160714


Food--Toxicology.
Food--adverse effects.
Food Additives--adverse effects.
Food Analysis--methods.
Food Contamination.
Food Hypersensitivity.
Food Poisoning.

615.954 OMA


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