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Modern food microbiology /

Jay, James M.

Modern food microbiology / by James M. Jay - 4th ed. - New Delhi : CBS, 2005. - x, 701 p. : ill. ; 22 cm.

Includes index.

ISBN: 9798123904756

Subjects--Topical Terms:
Food microbiology

Dewey Class. No.: 664.001579 JAY

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Modern food microbiology /