Handbook of nutritive value of processed food /

Handbook of nutritive value of processed food / edited by Miloslav Rechcigl, Jr. - Boca Raton, Fla. : CRC Press, 1982. - 2 v. : ill. ; 26 cm. - CRC series in nutrition and food .

Includes bibliographical references and index.

v. 1. Food for human use.--v. 2. Animal feedstuffs.

0849339510 (v. 1)


Food--Composition.
Feeds--Composition.
Food industry and trade.
Feed processing.
Nutrition.
Animal nutrition.

641.1 HAN


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