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Drying technology in agriculture and food sciences /

Drying technology in agriculture and food sciences / edited by Arun S Mujumdar - New Delhi : Oxford & IBH Publishing Co. Pvt. Ltd., 2000. - xiii, 313 p. : ill. ; 25 cm

Includes bibliographical references and index.

ISBN: 8120414535

Subjects--Topical Terms:
Food -- Drying.

Dewey Class. No.: 664.028 DRY

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Drying technology in agriculture and food sciences /