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Modern dairy technology /

Modern dairy technology / edited by R.K. Robinson. - 2nd ed. - London ; New York : Elsevier Applied Science, 1993. - 2v : ill. ; 23 cm.

Includes bibliographical references and index.

v. 2. Advances in milk products.

ISBN: 1851669248

Subjects--Topical Terms:
Dairy processing.

Dewey Class. No.: 637 MOD

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Modern dairy technology /