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Novel food packaging techniques /

Novel food packaging techniques / edited by Raija Ahvenainen, - England : Woodhead Publishinng Limited, 2003. - xviii, 590 p. ; 224 cm. - Woodhead Publishing in food science and technology. .

Includes index.

ISBN: 1855736756

Subjects--Topical Terms:
Food--Packaging

Dewey Class. No.: 664.09 NOV

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Novel food packaging techniques /