Food-borne infections and intoxications /
Food-borne infections and intoxications /
edited by Hans Riemann and Dean O. Cliver
- 3rd ed.
- The Netherlands : Academic Press, 2006.
- xiii, 748 p. : ill. ; 23 cm.
- Food science and technology, International series .
Includes bibliographical references and index.
9780125883658
Foodborne diseases.
Food poisoning.
Food--Microbiology.
615.954 FOO
Includes bibliographical references and index.
9780125883658
Foodborne diseases.
Food poisoning.
Food--Microbiology.
615.954 FOO