Food microbiology : (Record no. 31358)

MARC details
000 -LEADER
fixed length control field 00397nam a22001457a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788176487405
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.001579 NAR
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Narang, S. P
245 ## - TITLE STATEMENT
Title Food microbiology :
Remainder of title methods of enumeration /
Statement of responsibility by S. P. Narang
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New Delhi :
Name of publisher, distributor, etc A P H Pub. Corp.,
Date of publication, distribution, etc 2004.
300 ## - PHYSICAL DESCRIPTION
Extent 292 p. :
Other physical details ill. ;
Dimensions 21 cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food microbiology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
942 ## - ADDED ENTRY ELEMENTS (KOHA)
-- 6
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Currency Cost, normal purchase price Bill Number Total Checkouts Total Renewals Full call number Barcode Date last seen Date last borrowed Bill Date Koha item type
    Dewey Decimal Classification     College of Community Science Library College of Community Science Library 12/05/2008 Eastern Book House INR 495.00 EBH/1507 8 2 664.001579 NAR 3475 05/10/2023 12/09/2023 08/03/2008 Books


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