MARC details
000 -LEADER |
fixed length control field |
02025cam a22003854a 4500 |
001 - CONTROL NUMBER |
control field |
13960834 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20230520020012.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
050505s2006 njua b 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2005013116 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781588294548 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
614.5939 NUT |
245 00 - TITLE STATEMENT |
Title |
Nutritional health : |
Remainder of title |
strategies for disease prevention / |
Statement of responsibility, etc. |
edited by Norman J. Temple, Ted Wilson, David R. Jacobs ; foreword by David S. Ludwig. |
250 ## - EDITION STATEMENT |
Edition statement |
2nd ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
Totowa, N.J. : |
Name of publisher, distributor, etc. |
Humana Press Inc., |
Date of publication, distribution, etc. |
2006. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xviii, 465 p. : |
Other physical details |
ill. ; |
Dimensions |
27 cm. |
490 1# - SERIES STATEMENT |
Series statement |
Nutrition and health |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references and index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Optimizing nutrition for exercise and sports / Richard B. Kreider and Brian Leutholtz -- Novel foods: today's functional foods marketplace / Jill K. Rippe -- Functional foods: a critical appraisal / Ted Wilson and David R. Jacobs Jr. -- Use of biotechnology to improve food production and quality / Travis J. Knight and Donald C. Beitz -- Food industry and political influences on American nutrition / Marion Nestle, Ted Wilson, and Audrey Balay-Karperien -- Population nutrition, health promotion, and government policy / Norman J. Temple and Marion Nestle -- Dietary intake, cardiovascular disease, and sociodemographic characteristics / Lyn M. Steffen -- Core concepts in nutritional anthropology / Sera L. Young and Gretel H. Pelto -- Nutrition on the internet / Tony Helman. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Diet in disease. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Nutrition. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Diet therapy. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Medicine, Preventive. |
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Nutrition. |
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Chronic Disease. |
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Diabetes Mellitus |
General subdivision |
prevention & control. |
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Heart Diseases |
General subdivision |
prevention & control. |
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Hypertension |
General subdivision |
prevention & control. |
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Neoplasms |
General subdivision |
prevention & control. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Temple, Norman J. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Wilson, Ted. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Jacobs, David R. |
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
Uniform title |
Nutrition and health (Totowa, N.J.) |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Dewey Decimal Classification |
Koha item type |
Books |
Koha issues (borrowed), all copies |
2 |