Nutrition labeling handbook / (Record no. 31566)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01137cam a2200277 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 671485 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20170816113022.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 950601s1995 nyua bf 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 95021838 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0824792858 (hardcover : alk. paper) |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 363.1920973 NUT |
| 245 00 - TITLE STATEMENT | |
| Title | Nutrition labeling handbook / |
| Statement of responsibility, etc. | edited by Ralph Shapiro. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | New York : |
| Name of publisher, distributor, etc. | M. Dekker, |
| Date of publication, distribution, etc. | 1995. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xv, 704 p. : |
| Other physical details | ill. ; |
| Dimensions | 24 cm. |
| 490 1# - SERIES STATEMENT | |
| Series statement | Food science and technology ; |
| Volume/sequential designation | 69 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references and index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food |
| General subdivision | Labeling |
| Geographic subdivision | United States |
| General subdivision | Handbooks, manuals, etc. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food |
| General subdivision | Labeling |
| -- | Law and legislation |
| Geographic subdivision | United States |
| General subdivision | Handbooks, manuals, etc. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Nutrition |
| Geographic subdivision | United States |
| General subdivision | Handbooks, manuals, etc. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Shapiro, Ralph. |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Food science and technology (Marcel Dekker, Inc.) ; |
| Volume number/sequential designation | 69. |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Materials specified | Publisher description |
| Uniform Resource Identifier | <a href="http://www.loc.gov/catdir/enhancements/fy0745/95021838-d.html">http://www.loc.gov/catdir/enhancements/fy0745/95021838-d.html</a> |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Source of acquisition | Currency | Cost, normal purchase price | Bill Number | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date last checked out | Bill Date | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | College of Community Science Library | College of Community Science Library | 17/05/2008 | Eastern Book House | INR | 11151.00 | EBH / 1507 | 1 | 1 | 363.1920973 NUT | 3474 | 21/11/2022 | 22/10/2022 | 08/03/2008 | Books | ||||
| Dewey Decimal Classification | College of Community Science Library | College of Community Science Library | 27/02/2016 | Radhika Book Centre | USD | 225.00 | RBC / 1745 / 2015 | 363.1920973 NUT | 6549 | 16/08/2017 | 28/01/2016 | Books | |||||||
| Dewey Decimal Classification | College of Community Science Library | College of Community Science Library | 31/03/2008 | Bookland Marketing Division | INR | 11083.00 | 2007-2008/ 312 | 363.1920973 NUT | 3099 | 29/06/2018 | 11/02/2008 | Books |