Normal view MARC view ISBD view

The nutrition handbook for food processors / (Record no. 32838)

MARC details
000 -LEADER
fixed length control field	00469nam a22001577a 4500
003 - CONTROL NUMBER IDENTIFIER
control field	OSt
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	1855734648
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	613.2 THE
245 ## - TITLE STATEMENT
Title	The nutrition handbook for food processors /
Statement of responsibility	edited by C.J.K. Henry, C. Chapman.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc	Cambridge England :
Name of publisher, distributor, etc	Woodhead publishing limited,
Date of publication, distribution, etc	2002.
300 ## - PHYSICAL DESCRIPTION
Extent	xvii, 483 p.:
Other physical details	ill.:
Dimensions	24 cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	food nutrition, processors
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name	Henry, C.J.K.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name	Chapman, C.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme	Dewey Decimal Classification
Koha item type	Reference

Holdings
Withdrawn status	Lost status	Source of classification or shelving scheme	Damaged status	Not for loan	Home library	Current library	Date acquired	Source of acquisition	Currency	Cost, normal purchase price	Bill Number	Total Checkouts	Full call number	Barcode	Date last seen	Bill Date	Koha item type
		Dewey Decimal Classification			College of Community Science Library	College of Community Science Library	30/03/2007	Eastern Book House	INR	15097.00	C-10604		613.2 THE	2713	01/02/2018	22/03/2007	Reference
		Dewey Decimal Classification			College of Community Science Library	College of Community Science Library	30/03/2007	Eastern Book House	INR	14182.50	A-9177		613.2 THE	2896	01/02/2018	27/03/2007	Reference

College of Community Science Library