Taste vs. fat : (Record no. 33311)
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000 -LEADER | |
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fixed length control field | 01401cam a2200385 a 4500 |
001 - CONTROL NUMBER | |
control field | 3099834 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OSt |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20180319123419.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 970401s1997 mnu 001 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 98231227 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 1565611098 : |
Terms of availability | $12.95 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (DLC) 98231227 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)36658750 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | InTV |
Transcribing agency | InTV |
Modifying agency | OCoLC |
-- | NjSoVA |
-- | NBuBE |
-- | DLC |
042 ## - AUTHENTICATION CODE | |
Authentication code | lccopycat |
050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX551 |
Item number | .M194 1997 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 613.284 MAG |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Magee, Elaine. |
245 10 - TITLE STATEMENT | |
Title | Taste vs. fat : |
Remainder of title | how to save money, time and your taste buds by knowing which brand-name products rate the highest on taste and nutrition / |
Statement of responsibility, etc. | by Elaine Magee. |
246 3# - VARYING FORM OF TITLE | |
Title proper/short title | Taste versus fat |
246 30 - VARYING FORM OF TITLE | |
Title proper/short title | How to save money, time and your taste buds by knowing which brand-name products rate the highest on taste and nutritution |
246 1# - VARYING FORM OF TITLE | |
Display text | Cover subtitle: |
Title proper/short title | Rating the low-fat and fat-free foods |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | Minneapolis, MN : |
Name of publisher, distributor, etc. | Chronimed Publishing, |
Date of publication, distribution, etc. | 1997. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | viii, 198 p. ; |
Dimensions | 21 cm. |
500 ## - GENERAL NOTE | |
General note | Includes index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food |
General subdivision | Fat content |
-- | Tables. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Brand name products. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Nutrition. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food preferences. |
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Dietary Fats |
General subdivision | analysis |
Form subdivision | tables. |
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food Preferences |
Form subdivision | popular works. |
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Nutrition |
Form subdivision | popular works. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Source of acquisition | Currency | Cost, normal purchase price | Bill Number | Total Checkouts | Full call number | Barcode | Date last seen | Bill Date | Koha item type |
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Dewey Decimal Classification | College of Community Science Library | College of Community Science Library | 31/03/2008 | Eastern Book House | INR | 542.60 | EBH/1507 | 613.284 MAG | 4232 | 19/03/2018 | 08/03/2008 | Books |