Food processing management / (Record no. 33349)
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000 -LEADER | |
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fixed length control field | 00374nam a22001577a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OSt |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9789381575109 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664 VER |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Verma, R. K. |
245 ## - TITLE STATEMENT | |
Title | Food processing management / |
Statement of responsibility | by R. K. Verma |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | New Delhi : |
Name of publisher, distributor, etc | Pearl Books, |
Date of publication, distribution, etc | 2011. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 247 p. ; |
Dimensions | 22 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | Includes index. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food processing |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Currency | Cost, normal purchase price | Bill Number | Total Checkouts | Full call number | Barcode | Date last seen | Bill Date | Koha item type |
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Dewey Decimal Classification | College of Community Science Library | College of Community Science Library | 05/02/2014 | INR | 750.00 | IN - 02376 | 664 VER | 5838 | 22/03/2018 | 08/01/2014 | Books |