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Novel food processing / (Record no. 34615)

MARC details
000 -LEADER
fixed length control field	00485nam a22001697a 4500
003 - CONTROL NUMBER IDENTIFIER
control field	OSt
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	9781642241471
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	664.02 NOV
245 ## - TITLE STATEMENT
Title	Novel food processing /
Statement of responsibility	by Parthasarathi Das, Nirupama Gangopadhyay...et al.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc	United States of America :
Name of publisher, distributor, etc	Excelic Press LLC,
Date of publication, distribution, etc	2019.
300 ## - PHYSICAL DESCRIPTION
Extent	377 p. ;
Dimensions	24 cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	Food analysis
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	Food industry
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name	Das, Parthasarathi
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name	Gangopadhyay, Nirupama
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme	Dewey Decimal Classification
Koha item type	Books

Holdings
Withdrawn status	Lost status	Source of classification or shelving scheme	Damaged status	Not for loan	Home library	Current library	Shelving location	Date acquired	Source of acquisition	Currency	Cost, normal purchase price	Bill Number	Total Checkouts	Full call number	Barcode	Date last seen	Bill Date	Koha item type
		Dewey Decimal Classification			College of Community Science Library	College of Community Science Library	NAHEP-IDP	24/02/2022	Atlas Books and Periodicals	INR	14592.00	ABP/7/2020		664.02 NOV	IDP31	24/02/2022	10/10/2020	Books

College of Community Science Library