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Experimental and analytical bakery / (Record no. 34758)

MARC details
000 -LEADER
fixed length control field	00465nam a22001817a 4500
003 - CONTROL NUMBER IDENTIFIER
control field	OSt
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	9789351243052
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	664.752 SHA
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name	Sharma, Dipti
245 ## - TITLE STATEMENT
Title	Experimental and analytical bakery /
Statement of responsibility	by Dipti Sharma
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc	New Delhi :
Name of publisher, distributor, etc	Daya Publishing House,
Date of publication, distribution, etc	2016.
300 ## - PHYSICAL DESCRIPTION
Extent	xv, 158 p. ;
Dimensions	23 cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	Baked products
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	Baking
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	Confectionery
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	Food--Analysis
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme	Dewey Decimal Classification
Koha item type	Books

Holdings
Withdrawn status	Lost status	Source of classification or shelving scheme	Damaged status	Not for loan	Home library	Current library	Date acquired	Source of acquisition	Currency	Cost, normal purchase price	Bill Number	Total Checkouts	Full call number	Barcode	Date last seen	Bill Date	Koha item type
		Dewey Decimal Classification			College of Community Science Library	College of Community Science Library	13/01/2023	Suman Book Store	INR	195.00	SBS/18/22-23		664.752 SHA	7041	17/01/2023	26/12/2022	Books

College of Community Science Library