Herbs and spices : a collection of delicioue spices / by Sara Burford
Material type:
- 9781843973782
- 641.357 BUR
Item type | Current library | Call number | Status | Date due | Barcode | |
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College of Community Science Library | 641.357 BUR (Browse shelf(Opens below)) | Available | 5447 |
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641.3313 OAT Oats : | 641.33171 CHA Millets nutritional value and processing technology / | 641.3383 KRI Spices : | 641.357 BUR Herbs and spices : a collection of delicioue spices / | 641.36 IMP Improving the sensory and nutritional quality of fresh meat / | 641.36 SAH Practical Handbook on Meat Science and Technology / | 641.37 FUN Functional dairy foods / |
Includes index.
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