Applied dairy and food microbiology : contemporary reviews / edited by Rameshwar Singh, S K Tomar and Gunjan Goel
Material type:
- 8183210090
- 637.127 APP
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
![]() |
College of Community Science Library | 637.127 APP (Browse shelf(Opens below)) | Available | 2351 | ||
![]() |
College of Community Science Library | 637.127 APP (Browse shelf(Opens below)) | Available | 2352 |
Browsing College of Community Science Library shelves Close shelf browser (Hides shelf browser)
![]() |
![]() |
![]() |
![]() |
No cover image available | No cover image available | No cover image available | ||
637.103 BIO Biotech's dictionary of dairy science / | 637.103 BIO Biotech's dictionary of dairy science / | 637.127 APP Applied dairy and food microbiology : | 637.127 APP Applied dairy and food microbiology : | 637.13 MEL Dairy laboratory guide / | 637.3 CHE Cheese : | 637.3 CHE Cheese : |
Includes bibliographical references and index.
There are no comments on this title.
Log in to your account to post a comment.