Dietary fats : determinants of preference, selection and consumption / edited by D.J. Mela

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Material type: Text

TextPublication details: England : Elsevier Science Publishers, 1992.Description: ix, 192p.: ill.; 23 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	College of Community Science Library	613.28 DIE (Browse shelf(Opens below))	Available		71
Books	College of Community Science Library	613.28 DIE (Browse shelf(Opens below))	Available		70

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