Foodborne and waterborne diseases : their epidemiologic characteristics / by I. Jackson Tartakow, John H. Vorperian.

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TextPublication details: Westport, Conn. : AVI Pub. Co., 1981.Description: viii, 300 p. : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	College of Community Science Library	614.4 TAR (Browse shelf(Opens below))	Available		97
Books	College of Community Science Library	614.4 TAR (Browse shelf(Opens below))	Available		96

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Previous	614.4 EPI Epidemiology, health and population :	614.4 EPI Epidemiology, health and population :	614.4 MAG Essential readings in infectious disease epidemiology /	614.4 TAR Foodborne and waterborne diseases :	614.4 TAR Foodborne and waterborne diseases :	614.4254 MIS Geography of health :	614.44 PAR Park's textbook of preventive and social medicine /	Next

Includes bibliographies and index.

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