Encyclopaedia of food science, technology and engineering / by Ashok Tripurari
Material type:
- 9788126141319
- 664.03 TRI
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
![]() |
College of Community Science Library | 664.03 TRI (Browse shelf(Opens below)) | Available | 5288 |
Browsing College of Community Science Library shelves Close shelf browser (Hides shelf browser)
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
||
664.0288 WIL Food irradiation : | 664.03 BIO Biotech's dictionary of food technology / | 664.03 BIO Biotech's dictionary of food technology / | 664.03 TRI Encyclopaedia of food science, technology and engineering / | 664.05 BHA Food technology / | 664.05 BHA Food technology / | 664.06 FOO Food additives / |
Includes index.
There are no comments on this title.
Log in to your account to post a comment.