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Processing fruits : science and technology / edited by Diane M. Barrett, Laszlo Somogyi and Hosahalli Ramaswamy.
Material type:
TextPublication details: Boca Raton : CRC Press, 2005.Edition: 2nd edDescription: 841 p. : ill. ; 26 cmISBN: - 9780849314780
- 664.8 PRO
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College of Community Science Library | 664.8 PRO (Browse shelf(Opens below)) | Available | 5312 | ||
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| 664.8 FRU Fruit and vegetable processing : | 664.8 HAN Handbook of vegetable preservation and processing/ | 664.8 PRO Processing fruits : science and technology / | 664.8 PRO Processing fruits : science and technology / | 664.8 PRO Processing fruits : science and technology / | 664.800954 HAZ Modern technology in vegetable production / | 664.800954 HAZ Modern technology in vegetable production / |
Includes bibliographical references and index.
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