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Text| Item type | Current library | Call number | Status | Date due | Barcode | |
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College of Community Science Library | 664.804573 MAN (Browse shelf(Opens below)) | Available | 4780 |
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| 664.8 PRO Processing fruits : science and technology / | 664.800954 HAZ Modern technology in vegetable production / | 664.800954 HAZ Modern technology in vegetable production / | 664.804573 MAN Cashew: | 664.80703 RAN Handbook of analysis and quality control for fruit and vegetable products / | 664.9 HOO Soy protein and formulated meat products / | 664.9 HOO Soy protein and formulated meat products / |
Includes bibliographical references and index.
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