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Basics of baking / by R. K. Arora
Material type:
TextPublication details: New Delhi : A P H Publishing Corporation, 2011.Description: vii, 266 p. ; 22 cmISBN: - 9788131312810
- 641.815 ARO
| Item type | Current library | Call number | Status | Date due | Barcode | |
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College of Community Science Library | 641.815 ARO (Browse shelf(Opens below)) | Available | 6154 | ||
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College of Community Science Library | 641.815 ARO (Browse shelf(Opens below)) | Available | 5388 |
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| 641.815 AME Understanding baking : the art and science of baking / | 641.815 AME Understanding baking : the art and science of baking / | 641.815 ARO Basics of baking / | 641.815 ARO Basics of baking / | 641.815 CAU Baking problems solved / | 641.815 CAU Baking problems solved / | 641.815 FAR 200 bread recipes / |
Includes bibliographical references and index.
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