Image from Amazon.com
Home food dehydrating : economical "do-it-yourself "methods for preserving, storing & cooking. / by Jay and Shirley Bills.
Material type:
TextPublication details: USA : Horizon publishers, 1994.Description: 151p.: ill.; 21 cmISBN: - 0882900358
- 641.44 JAY
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Books
|
College of Community Science Library | 641.44 JAY (Browse shelf(Opens below)) | Available | 5583 |
Browsing College of Community Science Library shelves Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available |
|
|
|
|
|
||
| 641.4 SUB Food processing and preservation / | 641.4 SUB Food processing and preservation / | 641.44 DRY Drying technology in agriculture and food sciences / | 641.44 JAY Home food dehydrating : | 641.492 YAD Preservation of Meat and Poultry Products / | 641.494 SEA Seafood : | 641.5 BET Betty Crocker cookbook : everything you need to know to cook today. / |
There are no comments on this title.
Log in to your account to post a comment.