Functional foods and biotechnology / edited by Kalidas Shetty ... [et al.].

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Material type: Text

TextSeries: Food science and technologyPublication details: Boca Raton, FL : CRC/Taylor & Francis, 2007.Description: 650 p. : ill. ; 25 cmISBN:

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Item type	Current library	Call number	Status	Date due	Barcode
Books	College of Community Science Library	664 FUN (Browse shelf(Opens below))	Available		6447

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Includes bibliographical references and index.

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