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Krause's food & the nutrition care process / edited by L. Kathleen Mahan and Janice L. Raymond.
Material type:
TextPublisher: St. Louis, Missouri : Elsevier, 2017Edition: 14th edDescription: xvii, 1134 p. : color ill. ; 28 cmISBN: - 9780323340755
- 615.854 KRA
- WB 400
| Item type | Current library | Call number | Status | Date due | Barcode | |
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College of Community Science Library | 615.854 KRA (Browse shelf(Opens below)) | Available | 6816 | ||
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College of Community Science Library | 615.854 (Browse shelf(Opens below)) | Available | 6752 |
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| 615.822 KAV Home health massage : | 615.84 PRE Preventive nutrition : | 615.84 PRE Preventive nutrition : | 615.854 Krause's food & the nutrition care process / | 615.854 DUD Nutrition handbook for nursing practice / | 615.854 EME Clinical case studies for the nutrition care process / | 615.854 FOO Food science : an ecological approach / |
Includes bibliographical references and index.
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