Encyclopaedia of agricultural marketing / edited by Jagdish Prasad

Contributor(s):

Prasad, Jagdish

Material type: Text

TextPublication details: New Delhi : Mittal Publications, 1999.Description: 12 v. ; 23 cmISBN:

8170997275

Subject(s):

DDC classification:

381.4103 ENC

Contents:

v. 1. Concepts, issues, problems, and prospects -- v. 2. Marketable surplus -- v. 3. Market regulation and development -- v. 4. Marketing institutions -- v. 5. Market infrastructure -- v. 6. Food and non-food crops -- v. 7. Livestock, poultry, diary, fish, etc. -- v. 8. Horticultural crops -- v. 9. Farm inputs -- v. 10. Marketing costs and margins -- v. 11. Liberalisation perspective -- v. 12. Case of states.

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Holdings
Item type	Current library	Call number	Vol info	Status	Barcode
Books	College of Community Science Library	381.4103 ENC (Browse shelf(Opens below))	v.1	Available	4945
Books	College of Community Science Library	381.4103 ENC (Browse shelf(Opens below))	v.10	Available	4954
Books	College of Community Science Library	381.4103 ENC (Browse shelf(Opens below))	v.11	Available	4955
Books	College of Community Science Library	381.4103 ENC (Browse shelf(Opens below))	v.12	Available	4956
Books	College of Community Science Library	381.4103 ENC (Browse shelf(Opens below))	v.2	Available	4946
Books	College of Community Science Library	381.4103 ENC (Browse shelf(Opens below))	v.3	Available	4947
Books	College of Community Science Library	381.4103 ENC (Browse shelf(Opens below))	v.4	Available	4948
Books	College of Community Science Library	381.4103 ENC (Browse shelf(Opens below))	v.5	Available	4949
Books	College of Community Science Library	381.4103 ENC (Browse shelf(Opens below))	v.6	Available	4950
Books	College of Community Science Library	381.4103 ENC (Browse shelf(Opens below))	v.7	Available	4951
Books	College of Community Science Library	381.4103 ENC (Browse shelf(Opens below))	v.8	Available	4952
Books	College of Community Science Library	381.4103 ENC (Browse shelf(Opens below))	v.9	Available	4953

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Includes bibliographical references and index.

v. 1. Concepts, issues, problems, and prospects --
v. 2. Marketable surplus --
v. 3. Market regulation and development --
v. 4. Marketing institutions --
v. 5. Market infrastructure --
v. 6. Food and non-food crops --
v. 7. Livestock, poultry, diary, fish, etc. --
v. 8. Horticultural crops --
v. 9. Farm inputs --
v. 10. Marketing costs and margins --
v. 11. Liberalisation perspective --
v. 12. Case of states.

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