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Food, science, and society : exploring the gap between expert advice and individual behaviour / edited by P.S. Belton and T. Belton

Contributor(s): Material type: TextTextSeries: Gesunde ErnährungPublication details: Berlin ; New York : Springer, 2003.Description: xii, 181 p. ; 24 cmISBN:
  • 9783540437437
Subject(s): DDC classification:
  • 572 FOO
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Item type Current library Call number Status Date due Barcode
Books Books College of Community Science Library NAHEP-IDP 572 FOO (Browse shelf(Opens below)) Available IDP43

Includes index.

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