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Rapid detection assays for food and water / edited by S. Clark ... [et al.].
Material type:
TextPublication details: Cambridge : Royal Society of Chemistry, 2001.Description: x, 243 p. : ill. ; 25 cmISBN: - 0854047794
- 664.07 RAP
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College of Community Science Library NAHEP-IDP | 664.07 RAP (Browse shelf(Opens below)) | Available | IDP48 |
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| 664.07 DIE Dietary fibre components and functions / | 664.07 KUM Basics of food biochemistry & microbiology / | 664.07 RAO Rheology of fluid and semisolid foods : | 664.07 RAP Rapid detection assays for food and water / | 664.07 THE The Maillard reaction in foods and medicine / | 664.9 HOO Soy protein and formulated meat products / | 664.9 MIC Microbiology handbook : meat products / |
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