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Dairy fats and related products / edited by Tamime, A. Y.
Material type:
TextPublication details: New Delhi : Blackwell Publishing Ltd. , 2009.Description: xvii, 326 p. : ill. ; 25 cmISBN: - 9788126557301
- 637 DAI
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College of Community Science Library | 637 DAI (Browse shelf(Opens below)) | Available | |||
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College of Community Science Library | 637 DAI (Browse shelf(Opens below)) | Available | 7016 |
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| 636.2142 APP Applying HACCP-based quality risk management on dairy farms / | 637 DAI Dairy Processing : improving quality / | 637 DAI Dairy Processing : improving quality / | 637 DAI Dairy fats and related products / | 637 DAI Dairy fats and related products / | 637 GUP Dairy India 2007 / | 637 MOD Dairy microbiology / |
Includes bibliographical references and index.
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