TY  - BOOK
AU  - Kalia, Manoranjan
AU  - Sood, Sangita 
TI  - Food analysis and quality control / 
SN  - 8176631590
U1  - 664.028 KAL 
PY  - 2004///
CY  - New Delhi
PB  - Kalyani Pub.
KW  - Food--Preservation
N1  - INDX
ER  -