TY  - BOOK
AU  - Modi, H. A 
TI  - Fermentation technology
SN  - 9788171325689
U1  - 664.024 MOD 
PY  - 2009///
CY  - Jaipur, Raj., India : 
PB  - Pointer Publishers
KW  - Fermentation.
KW  - Industrial microbiology
N1  - BIB; v. 1. Upstream fermentation technology --
v. 2. Downstream fermentation technology
ER  -