TY  - BOOK
AU  - Dillon,V.M.
AU  - Board,R.G.
TI  - Natural antimicrobial systems and food preservation
SN  - 0851988784
U1  - 664.028 NAT 
PY  - 1994///
CY  - Wallingford, UK
PB  - CAB International
KW  - Antibiotics in food preservation
KW  - Food
KW  - Preservation
N1  - Includes bibliographical references and index
ER  -