TY  - BOOK
AU  - McHughen,Alan
TI  - A consumer's guide to GM food from green genes to red herrings
SN  - 9780198507147
U1  - 363.1929 MCH 
PY  - 2000///
CY  - Oxford, New York
PB  - Oxford University Press
KW  - Genetically modified foods
KW  - Food
KW  - Biotechnology
KW  - Transgenic plants
N1  - Includes bibliographical references and index
ER  -