TY  - BOOK
AU  - Spreer,Edgar
TI  - Milk and dairy product technology
T2  - Food science and technology 
SN  - 970824700942
U1  - 637 SPR 
PY  - 2005///
CY  - New York
PB  - M. Dekker
KW  - Dairy processing
KW  - Dairy products
N1  - Includes index
ER  -