000 | 00666pam a2200217 a 4500 | ||
---|---|---|---|
001 | 4963493 | ||
003 | OSt | ||
005 | 20170616142303.0 | ||
008 | 970910s1998 nyua bf 000 0 eng | ||
020 | _a9780471175438 | ||
082 | 0 | 0 | _a664.07 MIL |
100 | 1 | _aMiller, Dennis D., | |
245 | 1 | 0 |
_aFood chemistry : _ba laboratory manual / _cby Dennis D. Miller. |
260 |
_aNew York : _bWiley, _c1998. |
||
300 |
_aix, 153 p. : _bill. ; _c26 cm. |
||
500 | _a"A Wiley-Interscience publication." | ||
504 | _aIncludes bibliographical references. | ||
650 | 0 |
_aFood _xAnalysis _xLaboratory manuals. |
|
650 | 0 |
_aFood _xComposition _xLaboratory manuals. |
|
942 |
_2ddc _cBK |
||
999 |
_c30298 _d30298 |