| 000 | 00473nam a22001697a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 020 | _a1855736764 | ||
| 082 | _a637 DAI | ||
| 245 |
_aDairy Processing : _cedited by Gerrit Smit. _bimproving quality / |
||
| 260 |
_aCambrige: _bWoodhead Publishing Limited, _c2005. |
||
| 300 |
_axvii, 546p.: _bill.; _c24 cm. |
||
| 440 | _aWoodhead publishing in food science and technology | ||
| 504 | _aBIB | ||
| 650 | _aDairy | ||
| 700 | _aSmit, Gerry | ||
| 942 |
_2ddc _cBK _01 |
||
| 999 |
_c32279 _d32279 |
||