000 | 00792cam a2200253 a 4500 | ||
---|---|---|---|
001 | 13927805 | ||
003 | OSt | ||
005 | 20180312151445.0 | ||
008 | 050412s2002 flua b 001 0 eng d | ||
020 | _a1855734672 | ||
020 | _a0849314364 | ||
082 | 0 | 0 | _a664.8 FRU |
245 | 0 | 0 |
_aFruit and vegetable biotechnology / _cedited by Victoriano Valpuesta. |
260 |
_aBoca Raton, Fla. : _bCRC Press, _c2002. |
||
300 |
_axi, 338 p. : _bill. ; _c24 cm. |
||
440 | 0 | _aWoodhead Publishing in food science and technology | |
504 | _aIncludes bibliographical references and index. | ||
650 | 0 | _aGenetically modified foods. | |
650 | 0 | _aAgricultural biotechnology. | |
650 | 0 |
_aFruit _xGenetics. |
|
650 | 0 |
_aVegetables _xGenetics. |
|
700 | 1 | _aValpuesta, Victoriano. | |
942 |
_2ddc _cBK |
||
999 |
_c33174 _d33174 |