000			00717cam a22002294a 4500
001			12492518
003			OSt
005			20240609020019.0
008			010803s2001 flua b 001 0 eng
020			_a0849312213
020			_a1855735644
082	0	0	_a641.815 CAU
100	1		_aCauvain, Stanley P.
245	1	0	_aBaking problems solved / _cby Stanley Cauvain and Linda Young.
260			_aBoca Raton : _bCRC Press ; _aCambridge, England : _bWoodhead Pub., _c2001.
300			_axvii, 280 p. : _bill. ; _c24 cm.
440		0	_aWoodhead Publishing in food science and technology
504			_aIncludes bibliographical references and index.
650		0	_aBaking.
700	1		_aYoung, Linda
942			_2ddc _cBK _01
999			_c33186 _d33186