000 00715cam a2200217 a 4500
001 13823020
003 OSt
005 20240110020015.0
008 041222s2002 enka b 001 0 eng
020 _a9781841272238
082 0 0 _a664.024 ENZ
245 0 0 _aEnzymes in food technology /
_cedited by Robert J. Whitehurst and Barry A. Law.
260 _aSheffield :
_bSheffield Academic Press ;
_aBoca Raton, FL :
_bCRC Press,
_c2002.
300 _axiv, 255 p. :
_bill. ;
_c24 cm.
504 _aIncludes bibliographical references and index.
650 0 _aEnzymes
_xIndustrial applications.
650 0 _aFood industry and trade.
700 1 _aWhitehurst, Robert J.
700 1 _aLaw, Barry A.
942 _2ddc
_cBK
_03
999 _c33204
_d33204