| 000 | 00563cam a22002051 4500 | ||
|---|---|---|---|
| 001 | 6487681 | ||
| 003 | OSt | ||
| 005 | 20240405020027.0 | ||
| 008 | 730228s1949 nyua b 000 0 eng | ||
| 082 | _a664 VON | ||
| 100 | 1 | _aVon Loesecke, Harry W. | |
| 245 | 1 | 0 |
_aOutlines of food technology / _cby Harry W. Von Loesecke, |
| 250 | _a2d ed. | ||
| 260 |
_aJodhpur, _bAgrobios (India), _c2001. |
||
| 300 |
_avii, 585 p. : _bill. ; _c22 cm. |
||
| 504 | _aIncludes index. | ||
| 650 | 0 | _aFood industry and trade. | |
| 740 | 0 | _aFood technology. | |
| 942 |
_2ddc _cBK _04 |
||
| 999 |
_c33220 _d33220 |
||