| 000 | 00638nam a22002057a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 020 | _a9781855739635 | ||
| 082 | _a615.954 EME | ||
| 245 |
_aEmerging foodborne pathogens / _cedited by Yasmine Motarjemi and M. R. Adams |
||
| 260 |
_aCambridge : _bWoodhead Pub., _c2006 |
||
| 300 |
_axxii, 634 p. : _bill. ; _c24 cm. |
||
| 440 | _aWoodhead Publishing in food science, technology, and nutrition. | ||
| 504 | _aBIB | ||
| 650 | _aPathogenic microorganisms. . | ||
| 650 | _aFoodborne diseases. | ||
| 650 | _aMedical microbiology | ||
| 700 | _aMotarjemi, Yasmine | ||
| 700 | _aAdams, M. R. | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c33338 _d33338 |
||