| 000 | 00957cam a22002777a 4500 | ||
|---|---|---|---|
| 001 | 15866495 | ||
| 003 | OSt | ||
| 005 | 20180619144601.0 | ||
| 008 | 090813s2009 enka b 001 0 eng d | ||
| 010 | _a 2009483162 | ||
| 015 |
_aGBA910391 _2bnb |
||
| 020 | _a9781845693428 | ||
| 082 | 0 | 4 | _a663.6 FUN |
| 245 | 0 | 0 |
_aFunctional and speciality beverage technology / _cedited by Paul Paquin. |
| 260 |
_aOxford : _bWoodhead Pub. ; _aBoca Raton, Fla. : _bCRC, _c2009. |
||
| 300 |
_axvii, 500 p. : _bill. ; _c24 cm. |
||
| 490 | 1 | _aWoodhead Publishing in food science, technology, and nutrition | |
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 | _aNon-alcoholic beverages. | |
| 650 | 0 |
_aNon-alcoholic beverages _xHealth aspects. |
|
| 650 | 0 | _aNon-alcoholic beverage industry. | |
| 650 | 0 | _aFunctional foods. | |
| 700 | 1 | _aPaquin, Paul. | |
| 830 | 0 | _aWoodhead Publishing in food science, technology, and nutrition. | |
| 942 |
_2ddc _cBK |
||
| 999 |
_c33953 _d33953 |
||