| 000 | 00759pam a2200241 a 4500 | ||
|---|---|---|---|
| 001 | 1523450 | ||
| 003 | OSt | ||
| 005 | 20231129020019.0 | ||
| 008 | 900423s1990 mdua b 001 0 eng | ||
| 010 | _a 90000684 | ||
| 020 | _a0834201704 | ||
| 040 |
_aDLC _cDLC _dDLC |
||
| 050 | 0 | 0 |
_aRC596 _b.P37 1990 |
| 082 | 0 | 0 | _a616.975 PER |
| 100 | 1 | _aPerkin, Judy E. | |
| 245 | 1 | 0 |
_aFood allergies and adverse reactions / _cby Judy E. Perkin ; contributors, John A. Anderson ... [et al.]. |
| 260 |
_aGaithersburg, Md. : _bAspen Publishers, _c1990. |
||
| 300 |
_axiii, 288 p. : _bill. ; _c24 cm. |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 | _aFood allergy. | |
| 700 | 1 |
_aAnderson, John A. _q(John Albert), _d1935- |
|
| 942 |
_2ddc _cBK _02 |
||
| 999 |
_c33954 _d33954 |
||