| 000 | 00738cam a2200241 i 4500 | ||
|---|---|---|---|
| 001 | 18140001 | ||
| 003 | OSt | ||
| 005 | 20210423020024.0 | ||
| 008 | 140505s2014 ne a b 001 0 eng | ||
| 010 | _a 2013388894 | ||
| 020 | _a9780123116321 | ||
| 040 |
_aDLC _beng _erda _cDLC _dDLC |
||
| 042 | _apcc | ||
| 082 | 0 | 0 | _a664.09 INN |
| 245 | 0 | 0 |
_aInnovations in food packaging / _cedited by Jung H. Han. |
| 260 |
_aAmsterdam : _bElsevier, _c2005. |
||
| 300 |
_axiii, 517 p.: _bill. ; _c25 cm. |
||
| 490 | 0 | _aFood science and technology international series | |
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aFood _xPackaging _xTechnological innovations. |
|
| 700 | 1 |
_aHan, Jung H., _eeditor. |
|
| 942 |
_2ddc _cBK _02 |
||
| 999 |
_c33972 _d33972 |
||