Introduction to food chemistry / by Suresh Gopalani
Material type:
- 9789350530030
- 664.07 GOP
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
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College of Community Science Library | 664.07 GOP (Browse shelf(Opens below)) | Available | 5469 |
Includes bibliographical references and index.
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