Normal view MARC view ISBD view

Food microbiology : an introducton /

M, Adam

Food microbiology : an introducton / by Adam M and Dick M. - New Delhi : MedTec, 2014. - xviii, 418 p.: ill. ; 28 cm.

Includes bibliographical references and index.

ISBN: 9789381714614

Subjects--Topical Terms:
Food microbiology

Dewey Class. No.: 664.001579 ADA

Place hold
Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

College of Community Science Library

Food microbiology : an introducton /